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| 001 | 9.687213 |
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| 003 | CaOODSP |
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| 005 | 20210624230857 |
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| 007 | cr ||||||||||| |
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| 008 | 150407|2004||||xxc|||||o f|0| 0 eng|d |
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| 020 | |a0-662-38616-7 |
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| 040 | |aCaOODSP|beng |
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| 043 | |an-cn--- |
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| 086 | 1 |aH39-4/57-2003-1E-PDF |
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| 110 | 2 |aPublic Health Agency of Canada. |
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| 245 | 10|aEvaluation of food fortification with folic acid for the primary prevention of neural tube defects, 1997 to 2003 - executive summary |h[electronic resource] |
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| 260 | |aOttawa - Ontario : |bPublic Health Agency of Canada |c[2004?]. |
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| 300 | |a17p.|bcoloured figs., references, tables |
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| 590 | |a13-11-Supp|b2013-04-26 |
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| 775 | 08|tÉvaluation de la fortification en acide folique des produits alimentaires pour la prévention primaire des anomalies du tube neural, 1997–2003 - sommaire |w(CaOODSP)9.631674 |
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| 856 | 40|ahttp://publications.gc.ca|qPDF|s427 KB|uhttps://publications.gc.ca/collections/collection_2013/aspc-phac/H39-457-2003-1-eng.pdf |
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