| 000 | 00000nam##2200000za#4500 |
| 001 | 9.690003 |
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| 003 | CaOODSP |
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| 005 | 20240703102705 |
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| 007 | cr ||||||||||| |
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| 008 | 150407|2005||||xxc|||||o f|0| 0 eng|d |
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| 040 | |aCaOODSP|beng |
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| 043 | |an-cn--- |
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| 086 | 1 |aA104-10/2005E-PDF |
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| 110 | 2 |aCanadian Food Inspection Agency. |
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| 245 | 10|aPicnicking, hiking & camping food safety tips : |h[electronic resource]|bpreventing foodborne illness |
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| 246 | 3 |aPicnicking, Hiking and Camping Food Safety Tips |
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| 260 | |aOttawa - Ontario : |bCanadian Food Inspection Agency |c2005. |
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| 300 | |a3p.|bcoloured illus. |
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| 500 | |aCatalogue number (A104-10/2005E) and ISBN (0-662-41095-5) for the print edition have been incorrectly copied in this PDF edition. |
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| 690 | 07|aFood safety|2gcpds |
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| 775 | 08|tPique-niques, randonnées et camping - conseils pour préserver la salubrité des aliments : |w(CaOODSP)9.634377 |
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| 776 | 0#|tPicnicking, hiking & camping - food safety tips : |w(CaOODSP)9.649791 |
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| 856 | 40|ahttp://publications.gc.ca|qPDF|s189 KB|uhttps://publications.gc.ca/collections/collection_2007/cfia-acia/A104-10-2005E.pdf |
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