00000nam##2200000za#4500 9.690381 CaOODSP 20210624232312 cr ||||||||||| 150407|2007||||xxc|||||o f|0| 0 eng|d 978-0-662-47137-0 CaOODSP eng n-cn--- H164-56/2007E-PDF Canada. Health Products and Food Branch. A guide to the preparation of submissions on food additives : [electronic resource] including information on irridiated food submissions and on requests for opinions on substances not regulated as food additives / [issued by] the Bureau of Chemical Safety, Food Directorate. Ottawa - Ontario : Health Canada. 2007. 47p. 12-31-Supp 2012-07-06 Food processing gcpds Guide de préparation des demandes d'autorisation concernant les additifs alimentaires : (CaOODSP)9.634746 http://publications.gc.ca PDF 535 KB https://publications.gc.ca/collections/collection_2012/sc-hc/H164-56-2007-eng.pdf HC Pub. : 4830