00000nam##2200000za#4500 9.693883 CaOODSP 20210624233851 cr ||||||||||| 150407|2010||||xxc|||||o f|0| 0 eng|d 978-1-100-17096-1 CaOODSP eng n-cn--- A52-181/2010E-PDF Canada. Agriculture and Agri-Food Canada. Science - a key ingredient in producing high quality Canadian wines [electronic resource] Agriculture and Agri-Food Canada c2010. 2p. photographs 11-04 2011-01-28 Scientific research gcpds Wine industry gcpds Sciences - un ingrédient essentiel dans la production de vins canadiens de qualité (CaOODSP)9.638070 http://publications.gc.ca PDF 313 KB https://publications.gc.ca/collections/collection_2011/agr/A52-181-2010-eng.pdf AAFC N° 10616E