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| 01246nam##2200265za#4500 |
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| 001 | 9.695961 |
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| 003 | CaOODSP |
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| 005 | 20210624234821 |
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| 007 | cr ||||||||||| |
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| 008 | 150407|2012||||xxc|||||o f|0| 0 eng|d |
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| 020 | |a978-1-100-20439-0 |
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| 040 | |aCaOODSP|beng |
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| 043 | |an-cn--- |
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| 086 | 1 |aM144-238/2012E-PDF |
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| 110 | 1 |aCanada. |bNatural Resources Canada. |
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| 245 | 10|aGuide to energy efficiency opportunities in the Canadian brewing industry / |h[electronic resource]|cissued by the Canadian Industry Program for Energy Conservation; in collaboration with the Brewers Association of Canada. |
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| 250 | |a2nd ed. |
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| 260 | |aOttawa - Ontario : |bNatural Resources Canada |cc2012. |
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| 300 | |a182p.|bcoloured figs., graphs, references, tables |
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| 500 | |a"Supplanting the 1998 original version and the reprint of 2003"--P. 2 of 182. |
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| 590 | |a12-25|b2012-06-22 |
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| 690 | 07|aBeverage industry|2gcpds |
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| 690 | 07|aEnergy conservation|2gcpds |
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| 775 | 08|tLes possibilités d'amélioration du rendement énergétique dans l'industrie brassicole canadienne / |w(CaOODSP)9.640079 |
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| 856 | 40|ahttp://publications.gc.ca|qPDF|s11.70 MB|uhttps://publications.gc.ca/collections/collection_2012/rncan-nrcan/M144-238-2012-eng.pdf |
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