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008150407|2013||||xxc|||||o    f|0| 0 eng|d
040 |aCaOODSP|beng
043 |an-cn---
0861 |aA104-106/1-2013E-PDF
1102 |aCanadian Food Inspection Agency.
24510|aBiosecurity for Canadian dairy farms : |h[electronic resource]|bproducer planning guide
2461 |iAt head of title : |aAnimal biosecurity
260 |aOttawa - Ontario : |bCanadian Food Inspection Agency |cc2013.
300 |a68p.|bfig., figs., glossary, tables
500 |aThe catalogue number (A104-106/1-2013E) and ISBN (978-1-100-21858-8) for the print edition have been incorrectly copied in this electronic publication.
5203 |aThis Guide has been developed for dairy producers across Canada to assist with the preparation of farm-specific biosecurity plans and the implementation of relevant biosecurity best management practices. Farm workers, family members, service providers and all others who conduct business with and/or visit the dairy farm can also use this guide.
590 |a14-31|b2014-08-01
69007|aFood safety|2gcpds
69007|aDairy industry|2gcpds
77508|tBiosécurité pour les fermes laitières canadiennes : |w(CaOODSP)9.643676
7760#|tBiosecurity for Canadian dairy farms : |w(CaOODSP)9.652660
85640|ahttp://publications.gc.ca|qPDF|s922 KB|uhttps://publications.gc.ca/collections/collection_2014/acia-cfia/A104-106-1-2013-eng.pdf