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| 01503nam 2200301za 4500 |
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001 | 9.800398 |
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003 | CaOODSP |
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005 | 20221107134615 |
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007 | cr ||||||||||| |
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008 | 150420r19891983xxcao |s f000 0 eng d |
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020 | |qpaper : |z0-662-12726-9 |
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040 | |aCaOODSP|beng |
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043 | |an-cnm-- |
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086 | |aA63-1494/1983E-PDF|zA63-1494/1983E |
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245 | 00|aBeef production in the Atlantic Provinces |h[electronic resource] /|crevision editorial committee, J.W.G. Nicholson … [et al.]. |
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250 | |aRev. |
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260 | |aOttawa :|bAgriculture Canada,|c1989, c1983. |
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300 | |a43 p. :|bill. |
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500 | |aHistorical publication digitized in 2012 by Agriculture and Agri-Food Canada. |
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500 | |aOriginally published: 1972. |
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500 | |aIssued also in French under title: Production du boeuf dans les provinces de l’Atlantique. |
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500 | |a"A federal/provincial publication. Canada/New Brunswick, Newfoundland, Nova Scotia, Prince Edward Island.” |
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520 | |a"This publication summarizes some of the management practices recommended for profitable beef production. It includes information on cow-calf enterprises and on finishing feeder cattle for slaughter"--Foreword. p. [4]. |
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692 | 07|2gccst|aCattle |
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700 | 1 |aNicholson, J. W. G. |
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710 | 1 |aCanada.|bAgriculture Canada. |
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775 | 08|tProduction du boeuf dans les provinces de l'Atlantique |w(CaOODSP)9.800405 |
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856 | 40|qPDF|s3622 KB|uhttps://publications.gc.ca/collections/collection_2015/aac-aafc/A63-1494-1983-eng.pdf |
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