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| 01160nam 2200313za 4500 |
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| 001 | 9.800465 |
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| 003 | CaOODSP |
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| 005 | 20221107134621 |
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| 007 | cr ||||||||||| |
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| 008 | 150420s1980 xxcao |s f000 0 eng d |
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| 040 | |aCaOODSP|beng |
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| 043 | |an-cn--- |
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| 086 | |aA63-1658/1980E-PDF |
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| 100 | 1 |aProudfoot, F. G. |d1921- |
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| 245 | 10|aTurkey broiler production |h[electronic resource] /|cF.G. Proudfoot and H.W. Hulan, S.F. Allaby. |
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| 250 | |aRev. |
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| 260 | |aOttawa :|bAgriculture Canada,|c1980. |
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| 300 | |a43 p. :|bill. |
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| 500 | |aOriginally published: 1978. |
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| 500 | |aHistorical publication digitized by Agriculture and Agri-Food Canada. |
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| 500 | |aIssued also in French under title: Production du dindon à griller. |
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| 504 | |aBibliographical references: p.40-42. |
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| 692 | 07|2gccst|aAgriculture |
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| 692 | 07|2gccst|aPoultry |
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| 700 | 1 |aHulan, H. W. (Howard Winston) |
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| 700 | 1 |aAllaby, S. F. |
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| 710 | 1 |aCanada.|bAgriculture Canada. |
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| 775 | 08|tProduction du dindon à griller |w(CaOODSP)9.800471 |
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| 856 | 40|qPDF|s3.55 MB|uhttps://publications.gc.ca/collections/collection_2015/aac-aafc/A63-1658-1980-eng.pdf |
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