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| 01320cam 2200277za 4500 |
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| 001 | 9.804076 |
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| 003 | CaOODSP |
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| 005 | 20221107135333 |
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| 007 | cr ||||||||||| |
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| 008 | 151007s2015 onc||||| f|0| 0 eng d |
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| 020 | |a978-0-660-03457-7 |
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| 040 | |aCaOODSP|beng |
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| 043 | |an-cn--- |
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| 086 | 1 |aA22-504/2015E-PDF |
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| 245 | 00|aRecipes for a taste of Canadian agriculture |h[electronic resource]. |
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| 260 | |a[Ottawa] : |bAgriculture and Agri-Food Canada, |cc2015. |
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| 300 | |a30 p. : |bphotos. |
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| 500 | |aIssued also in French under title: Recettes pour les saveurs de l'agriculture canadienne. |
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| 520 | 3 |aOffers recipes that reflect the diversity of Canada’s cuisine and culture. Recipes for beef, pork, poultry, veal, seafood, and vegetables are created from Canadian products. Each recipe also provides nutritional information. |
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| 690 | 07|aCooking|2gcpds |
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| 690 | 07|aAgri-food products|2gcpds |
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| 710 | 1 |aCanada. |bAgriculture and Agri-Food Canada. |
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| 775 | 08|tRecettes pour les saveurs de l'agriculture canadienne |w(CaOODSP)9.804077 |
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| 776 | 0#|tRecipes for a taste of Canadian agriculture.|w(CaOODSP)9.803959 |
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| 794 | |tA taste of Canadian agriculture |w(CaOODSP)9.860443 |
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| 856 | 40|qPDF|s666 KB|uhttps://publications.gc.ca/collections/collection_2015/aac-aafc/A22-504-2015-eng.pdf |
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