000 01587cam  2200313za 4500
0019.805549
003CaOODSP
00520221107135657
007cr |||||||||||
008150406s1999    oncdb   ob   f000 0 eng d
040 |aCaOODSP|beng
041 |aeng|bfre
043 |an-cn---
0861 |aFs70-1/1999-154E-PDF
1001 |aRose, George A., |d1948-
24510|aTrends in spring and winter research CPUE of shrimp on Hawke Channel, 1994-1999 |h[electronic resource] / |cG.A. Rose and W. Hiscock.
260 |aOttawa : |bFisheries and Oceans Canada, |c1999.
300 |a10 p. : |bfig., graphs, maps, tables.
4901 |aCanadian Stock Assessment Secretariat research document, |x1480-4883 ; |v99/154
520 |aCPUE of shrimp in Hawke Channel derived from Campelen 1800 trawl sets made during acoustic surveys showed a systematic increase from 1994 to 1996 but have since declined. The "hot zone" for shrimp was located at depths of 250-450 m. CPUE in this zone shows the same general trend, both winter and spring, as the CPUE in the full area.
69207|2gccst|aFisheries resources
69207|2gccst|aCrustaceans
69207|2gccst|aFishing area
69207|2gccst|aFisheries management
7001 |aHiscock, W.
7101 |aCanada. |bDepartment of Fisheries and Oceans.
7102 |aCanada.|bCanadian Stock Assessment Secretariat.
830#0|aCanadian Stock Assessment Secretariat research document,|x1480-4883 ; |v99/154|w(CaOODSP)9.507740
85640|qPDF|s220 KB|uhttps://publications.gc.ca/collections/collection_2015/mpo-dfo/Fs70-1-1999-154-eng.pdf