An assessment of the cod stock in NAFO subdivision 3Ps in October 1999 / by J. Brattey … [et al.]. : Fs70-1/1999-161E-PDF
The present document gives the results of the second (regional) assessment of 3Ps cod for 1999, conducted in St. John's during 18-22 October. This document summarizes information from that meeting and incorporates the April 1999 research vessel survey results and a portion of the 1999 catch-at-age from the commercial fishery. At the time of the assessment meeting approximately 12,000 t of the 30,000 t TAC had been reported as caught and catch-at-age was available only for samples collected up to the end of May. Additional sources of information available for the October assessment included oceanographic data, science logbooks and sentinel fishery data (for a portion of the 1999 fishing season) and information from mark-recapture (tagging) experiments.
Lien permanent pour cette publication :
publications.gc.ca/pub?id=9.805558&sl=1
Ministère/Organisme | Canada. Department of Fisheries and Oceans. Canada. Canadian Stock Assessment Secretariat. |
---|---|
Titre | An assessment of the cod stock in NAFO subdivision 3Ps in October 1999 / by J. Brattey … [et al.]. |
Titre de la série | Canadian Stock Assessment Secretariat research document, 1480-4883 ; 99/161 |
Type de publication | Série - Voir l'enregistrement principal |
Langue | [Anglais] |
Format | Électronique |
Document électronique | |
Note(s) | Includes bibliographic references (p. 29-30). |
Information sur la publication | Ottawa : Fisheries and Oceans Canada, 1999. |
Auteur / Contributeur | Brattey, J.(John) |
Description | 106 p. : fig., graphs, maps, tables. |
Numéro de catalogue |
|
Descripteurs | Fisheries resources Salt water fish Fishing area Fisheries management |
Demander des formats alternatifs
Pour demander une publication dans un format alternatif, remplissez le formulaire électronique des publications du gouvernement du Canada. Utilisez le champ du formulaire «question ou commentaire» pour spécifier la publication demandée.- Date de modification :