000 01461nam  2200313za 4500
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008150406s1907    onca   |o    f000 0 eng d
040 |aCaOODSP|beng
043 |an-cn---
0861 |aA12-3/15-1907E-PDF
1001 |aRuddick, J. A. |q(John Archibald), |d1862-
24510|aGathered cream for buttermaking |h[electronic resource] / |cby J.A. Ruddick and Geo. H. Barr.
260 |aOttawa : |bDepartment of Agriculture, Dairy and Cold Storage Commissioner's Branch, |c1907.
300 |a12 p. : |bill.
4901 |aBulletin, Dairy and Cold Storage Commissioner's series ; |vno. 15
500 |a"April 1907".
500 |aHistorical publication digitized in 2012 by Agriculture and Agri-Food Canada.
500 |aIssued also in French under title: Crème de petits séparateurs pour la fabrication du beurre.
69207|2gccst|aButter
69207|2gccst|aDairy industry
7001 |aBarr, George H. |q(George Hamilton) |d1864-
7101 |aCanada.|bDepartment of Agriculture.
7101 |aCanada.|bDepartment of Agriculture. |bDairy and Cold Storage Branch.
77508|tCrème de petits séparateurs pour la fabrication du beurre |w(CaOODSP)9.810099
830#0|aBulletin. |vno. 15|w(CaOODSP)9.809154
85640|ahttp://publications.gc.ca|qPDF|s1.08 MB|uhttps://publications.gc.ca/collections/collection_2016/aac-aafc/agrhist/A12-3-15-1907-eng.pdf