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| 01265cam 2200289za 4500 |
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| 001 | 9.810609 |
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| 003 | CaOODSP |
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| 005 | 20221107140911 |
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| 007 | cr ||||||||||| |
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| 008 | 160204s1915 onc ||||o f000 0 eng d |
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| 040 | |aCaOODSP|beng |
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| 043 | |an-cn--- |
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| 086 | 1 |aA12-3/44-1915E-PDF |
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| 100 | 1 |aRuddick, J. A. |q(John Archibald), |d1862- |
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| 245 | 14|aThe cold storage of food products, with some notes on insulation and warehouse management |h[electronic resource] / |cby J.A. Ruddick and Joseph Burgess. |
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| 260 | |aOttawa : |bDepartment of Agriculture, Dairy and Cold Storage Branch, |c1915. |
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| 300 | |a23 p. |
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| 490 | 1 |aBulletin, Dairy and Cold Storage series ; |vno. 44 |
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| 500 | |aHistorical publication digitized in 2012 by Agriculture and Agri-Food Canada. |
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| 692 | 07|2gccst|aAgri-food industry |
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| 692 | 07|2gccst|aStorage |
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| 692 | 07|2gccst|aRefrigeration equipment |
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| 700 | 1 |aBurgess, Joseph. |
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| 710 | 1 |aCanada.|bDepartment of Agriculture. |
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| 710 | 1 |aCanada.|bDepartment of Agriculture. |bDairy and Cold Storage Branch. |
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| 830 | #0|aBulletin. |vno. 44|w(CaOODSP)9.809154 |
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| 856 | 40|ahttp://publications.gc.ca|qPDF|s1.96 MB|uhttps://publications.gc.ca/collections/collection_2016/aac-aafc/agrhist/A12-3-44-1915-eng.pdf |
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