000
| 01350cam 2200289za 4500 |
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001 | 9.826201 |
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003 | CaOODSP |
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005 | 20221107144530 |
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007 | cr ||||||||||| |
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008 | 161021s2011 xxco |o f|0| 0 spa d |
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020 | |z978-1-100-53413-8 |
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040 | |aCaOODSP|beng |
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043 | |an-cn--- |
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086 | |aA22-542/2011Spa-PDF|zA22-542/2011-PDF |
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245 | 00|a[Water quality 101 |h[electronic resource] : |bpotable water micro-system fundamentals]. |
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250 | |aVersion 1.1 |
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260 | |a[Ottawa] : |bAgriculture and Agri-Food Canada, |cc2011 |
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300 | |a130 p. : |bphotos. |
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500 | |aEnglish title supplied by the publisher. |
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500 | |aIncorrect catalogue number (A22-542/2011-PDF) and ISBN (978-1-100-53413-8) copied in this PDF edition. |
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520 | 3 |aCreated as a training tool by the federal Interdepartmental Water Quality Training Board to provide information on water quality management methods for potable water systems that serve up to and including 25 people. |
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692 | 07|2gccst|aWater quality |
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710 | 1 |aCanada. |bAgriculture and Agri-Food Canada. |
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775 | 08|tWater quality 101 : |w(CaOODSP)9.696109 |
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775 | 08|tQualité de l'eau 101 : |w(CaOODSP)9.640230 |
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792 | |t[Qualité de l'eau 101 |w(CaOODSP)9.826204 |
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856 | 40|qPDF|s17.59 MB|uhttps://publications.gc.ca/collections/collection_2016/aac-aafc/A22-542-2011-spa.pdf |
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