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008161123s2016    onc     ob   f000 0 eng d
040 |aCaOODSP|beng
043 |an-cn---
0861 |aA74-3/2016-37E-PDF
24500|aSector trend analysis - Japan |h[electronic resource] : |bthe fish and seafood trade / |c[prepared by Ranna Bernard].
260 |a[Ottawa] : |bAgriculture and Agri-Food Canada, |cc2016.
300 |a8 p.
4901 |aMarket Access Secretariat - global analysis report, |x1920-6615
500 |aIssued also in French under title: Analyse sectorielle - Japon : le commerce du poisson et des fruits de mer.
500 |a"July 2016."
504 |aIncludes bibliographical references.
520 |a“Japan is the second-largest fish and seafood importer in the world behind the United States and the top market in all of Asia. Japan’s fish and seafood import market was valued at C$17.7 billion in 2015, an increase of 5.1% from 2014. Japan’s supply is quite diversified, with fish and seafood products imported from 123 different countries. Japan’s top suppliers in 2015 were China (with an 18% share), United States (9.6%), Chile (8.2%), Thailand (7.2%), and the Vietnam (6.5%)”--Trade summary.
69207|2gccst|aAgri-food products
69207|2gccst|aSeafood
69207|2gccst|aInternational trade
69207|2gccst|aMarket analysis
7001 |aBernard, Ranna.
7101 |aCanada. |bAgriculture and Agri-Food Canada.
77508|tAnalyse sectorielle - Japon |w(CaOODSP)9.828066
830#0|aMarket Access Secretariat, global analysis report,|x1920-6615|w(CaOODSP)9.507911
85640|qPDF|s342 KB|uhttps://publications.gc.ca/collections/collection_2016/aac-aafc/A74-3-2016-37-eng.pdf