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| 01636nam 2200313za 4500 |
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| 001 | 9.828151 |
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| 003 | CaOODSP |
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| 005 | 20221107144959 |
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| 007 | cr ||||||||||| |
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| 008 | 161124s2016 onc ob f000 0 eng d |
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| 040 | |aCaOODSP|beng |
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| 043 | |an-cn--- |
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| 086 | 1 |aA74-3/2016-50E-PDF |
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| 245 | 00|aSector trend analysis |h[electronic resource] : |bsnack foods in the United States / |c[prepared by Ranna Bernard]. |
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| 260 | |a[Ottawa] : |bAgriculture and Agri-Food Canada, |cc2016. |
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| 300 | |a8 p. : |bgraphs. |
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| 490 | 1 |aMarket Access Secretariat - global analysis report, |x1920-6615 |
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| 500 | |aIssued also in French under title: Analyse sectorielle : les grignotines aux États-Unis. |
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| 500 | |a"September 2016." |
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| 504 | |aIncludes bibliographical references. |
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| 520 | |a“In 2015, the snack sector continued to experience growth both in volume and in retail sales with a compound annual growth rate (CAGR) of 4.2% and 2.1% from 2011 to 2015. As the U.S. household shrinks, snacking continues to replace traditional meals and increase the sales of snack products that are healthy, convenient, and bold in flavour”--Executive summary. |
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| 692 | 07|2gccst|aAgri-food products |
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| 692 | 07|2gccst|aConsumer products |
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| 692 | 07|2gccst|aMarket analysis |
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| 700 | 1 |aBernard, Ranna. |
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| 710 | 1 |aCanada. |bAgriculture and Agri-Food Canada. |
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| 775 | 08|tAnalyse sectorielle |w(CaOODSP)9.828153 |
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| 830 | #0|aMarket Access Secretariat, global analysis report,|x1920-6615|w(CaOODSP)9.507911 |
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| 856 | 40|qPDF|s532 KB|uhttps://publications.gc.ca/collections/collection_2016/aac-aafc/A74-3-2016-50-eng.pdf |
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