000 01618nam  2200301za 4500
0019.829515
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008170113s2016    onco    o    f000 0 eng d
020 |a978-0-660-07115-2
040 |aCaOODSP|beng
043 |an-cn---|ae------
0861 |aA72-132/6-2016E-PDF
24500|aEnhanced opportunities in the European Union for Canadian cereal preparations |h[electronic resource].
260 |a[Ottawa] : |bAgriculture and Agri-Food Canada, |c[2016]
300 |a[2] p. (un-numbered pages) : |bcol. ill.
500 |aIssued also in French under title: Possibilités accrues en Union européenne pour les préparations canadiennes à base de céréales.
500 |aCaption title.
500 |aAt head of title: Canada-European Union Comprehensive Economic and Trade Agreement.
520 |a“When CETA enters into force, almost 94% of the EU agricultural tariff lines will be duty-free, including tariff lines for Canadian cereal preparations, such as pastas, breads, waffles and crispbreads. Canada is an important global exporter of high-quality cereal grains and cereal preparations.”
69207|2gccst|aCereals
69207|2gccst|aExports
69207|2gccst|aInternational markets
69207|2gccst|aFree trade agreements
7101 |aCanada. |bAgriculture and Agri-Food Canada.
77508|tPossibilités accrues en Union européenne pour les préparations canadiennes à base de céréales |w(CaOODSP)9.829516
85640|qPDF|s515 KB|uhttps://publications.gc.ca/collections/collection_2017/aac-aafc/A72-132-6-2016-eng.pdf