| 000 | 00000nam 2200000za 4500 |
| 001 | 9.832488 |
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| 003 | CaOODSP |
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| 005 | 20221107150008 |
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| 007 | cr ||||||||||| |
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| 008 | 170613s2017 onca ob f000 0 eng d |
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| 020 | |a978-0-660-07657-7 |
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| 040 | |aCaOODSP|beng |
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| 043 | |an-cn---|an-cn-qc |
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| 086 | 1 |aA72-135/2017E-PDF |
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| 245 | 00|aDevelopmental stages of timothy and alfalfa |h[electronic resource] / |cFlorence Pomerleau-Lacasse ... [et al.]. |
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| 260 | |a[Ottawa] : |bAgriculture and Agri-Food Canada, |cc2017. |
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| 300 | |a22 p. : |bcol. ill. |
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| 500 | |aIssued also in French under title: Stades de développement de la fléole des prés et de la luzerne. |
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| 500 | |aCover title. |
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| 504 | |aIncludes bibliographical references. |
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| 520 | |a“The developmental stage at which forage crops are harvested greatly affects their yield, nutritive value, and persistence. It is therefore important to accurately evaluate the developmental stage of forage crops in order to precisely establish the appropriate harvest time and to optimize their yield, nutritive value and persistence. This guide illustrates and explains the developmental stages of timothy and alfalfa, the two main forage species cultivated in Quebec. It also describes two methods used to determine the mean stage of such forage: the Mean Stage by Count (MSC) and the Mean Stage by Weight (MSW)”--Foreward, p. 3. |
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| 692 | 07|2gccst|aForage crops |
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| 700 | 1 |aPomerleau-Lacasse, Florence. |
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| 710 | 1 |aCanada. |bAgriculture and Agri-Food Canada. |
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| 775 | 08|tStades de développement de la fléole des prés et de la luzerne |w(CaOODSP)9.832489 |
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| 856 | 40|qPDF|s2.19 MB|uhttps://publications.gc.ca/collections/collection_2017/aac-aafc/A72-135-2017-eng.pdf |
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| 986 | |a12606E |
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