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008170321s2007    xxca   #o    f|0| 0 eng d
040 |aCaOODSP|beng
043 |an-cn---
0861 |aA72-137/2007E-PDF
24500|aRetail sales of certified organic food products, in Canada, in 2006 |h[electronic resource] / |ccompiled by Anne Macey; commissioned and published by the Organic Agriculture Centre of Canada (OACC).
260 |aTruro, Nova Scotia : |bOrganic Agriculture Centre of Canada, |c2007.
300 |a13 p. : |bill.
500 |a"May, 2007."
500 |aIssued also in French under title: Ventes au détail de produits alimentaires certifiés biologiques au Canada, en 2006.
504 |aIncludes bibliographical references.
520 |a"Sales of certified organic food occur through a variety of channels. Claims are made that sales are growing by over 20% a year with a steady increase in the proportion of sales through mainstream markets. Correspondingly the proportion through the traditional ‘organic’ channels, such as the natural food stores, directly to consumers through box programs, farmers’ markets or at the farm gate, is believed to be decreasing. Now, for the first time, accurate information is available on the sales of certified organic product through grocery supermarkets in Canada"--Background, p. 3.
69207|2gccst|aOrganic foods
7001 |aMacey, Anne,|d1948-
7101 |aCanada. |bAgriculture and Agri-Food Canada.
7102 |aOrganic Agriculture Centre of Canada.
77508|tVentes au détail de produits alimentaires certifiés biologiques au Canada, en 2006 |w(CaOODSP)9.833869
85640|qPDF|s85 KB|uhttps://publications.gc.ca/collections/collection_2017/aac-aafc/A72-137-2007-eng.pdf