00000nam 2200000za 4500 9.834091 CaOODSP 20221107150348 cr ||||||||||| 170323s2005 xxc #o f|0| 0 eng d CaOODSP eng n-cn--- H164-206/2005E-PDF Martin, Larry. Developing collaboration among researchers and research users in functional foods and natural health products [electronic resource] / Larry Martin and Fiona Stirling. [Ottawa] : Health Canada, 2005. 1 vol. (unnumbered). "February 2005." Issued also in French under title: Développer la collaboration entre les chercheurs et les usagers de la recherche dans le domaine des aliments fonctionnels et des produits de santé naturels. "This document reports on the outcome of a two-day process that brought together researchers, suppliers, trade associations, and government. The common interest of the group is to enhance the quality and amount of research on natural health products (NHP) and functional foods (FF), and to encourage dissemination of the knowledge from research to those who need it. Hence the purpose of the two days was to determine whether there is an interest in linking these people formally"--p. [1]. gccst Health care products gccst Functional foods Stirling, Fiona. Canada. Health Canada. Développer la collaboration entre les chercheurs et les usagers de la recherche dans le domaine des aliments fonctionnels et des produits de santé naturels (CaOODSP)9.834093 PDF 73 KB https://publications.gc.ca/collections/collection_2017/sc-hc/H164-206-2005-eng.pdf