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| 02214nam 2200373za 4500 |
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001 | 9.834161 |
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003 | CaOODSP |
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005 | 20221107150357 |
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007 | cr ||||||||||| |
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008 | 170323s2017 onc os f000 0 eng d |
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040 | |aCaOODSP|beng |
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043 | |an-cn---|aa-cc--- |
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086 | 1 |aA74-3/2017-71E-PDF |
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100 | 1 |aChen, Mengchao. |
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245 | 10|aSector trend analysis - fish and seafood trends in China |h[electronic resource] / |c[prepared by Mengchao Chen]. |
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246 | 30|aFish and seafood trends in China |
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260 | |a[Ottawa] : |bAgriculture and Agri-Food Canada, |cc2017. |
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300 | |a18 p. |
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490 | 1 |aMarket Access Secretariat, global analysis report, |x1920-6615 |
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500 | |aIssued also in French under title: Analyse sectorielle - tendances dans le secteur des produits de la mer en Chine. |
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500 | |aCover title. |
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500 | |a"March 2017." |
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500 | |a"Prepared by: Mengchao Chen, co-op student"--p. 18. |
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504 | |aIncludes bibliographical references. |
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520 | |a"This report looks to highlight the fish and seafood imports into China, and attempts to identify the best opportunities for Canadian exports. Specifically, the data analysis that follows focusses on the top Chinese fish and seafood imports, of which Canada may be a supplier. It identifies the gap between China’s imports from the world and the proportion provided by Canada, and then outlines top international competitors. Unless otherwise specified, all figures in this document are based on import data as reported by China Customs, and were sourced from Global Trade Tracker (2016)”--Summary, p. [1]. |
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692 | 07|2gccst|aFish |
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692 | 07|2gccst|aSeafood |
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692 | 07|2gccst|aInternational markets |
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692 | 07|2gccst|aMarket analysis |
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710 | 1 |aCanada. |bAgriculture and Agri-Food Canada. |
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710 | 1 |aCanada. |bAgriculture and Agri-Food Canada. |bMarket Access Secretariat. |
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775 | 08|tAnalyse sectorielle - tendances dans le secteur des produits de la mer en Chine |w(CaOODSP)9.834163 |
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830 | #0|aMarket Access Secretariat, global analysis report,|x1920-6615|w(CaOODSP)9.507911 |
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856 | 40|qPDF|s711 KB|uhttps://publications.gc.ca/collections/collection_2017/aac-aafc/A74-3-2017-71-eng.pdf |
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