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| 01611cam 2200277za 4500 |
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| 001 | 9.835908 |
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| 003 | CaOODSP |
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| 005 | 20221107150756 |
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| 007 | cr ||||||||||| |
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| 008 | 171005s2017 oncd ob f000 0 eng d |
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| 020 | |a978-0-660-08436-7 |
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| 040 | |aCaOODSP|beng |
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| 043 | |an-cn--- |
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| 086 | 1 |aA72-141/2017E-PDF |
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| 245 | 00|aExports and establishment-level performance in Canadian food and beverage manufacturing |h[electronic resource] |
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| 260 | |a[Ottawa] : |bAgriculture and Agri-Food Canada, |c2017. |
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| 300 | |a8 p. : |bcol. charts |
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| 500 | |aIssued also in French under title: Exportations et établissement – niveau de performance de l’industrie canadienne des aliments et des boissons. |
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| 500 | |a"Wednesday, May 10, 2017"--p. 1. |
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| 504 | |aIncludes bibliographical references. |
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| 520 | |a“This study addresses several questions about the characteristics of Canadian food and beverage exporters relative to non-exporters. Overall, the results suggest that exporting is associated with benefits not only for the establishment itself, but also for its employees in the form of more jobs and greater remuneration, and to input suppliers in the form of greater sales”--Summary, p. 7, 9. |
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| 692 | 07|2gccst|aAgri-food industry |
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| 692 | 07|2gccst|aExports |
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| 710 | 1 |aCanada. |bAgriculture and Agri-Food Canada. |
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| 775 | 08|tExportations et établissement – niveau de performance de l’industrie canadienne des aliments et des boissons |w(CaOODSP)9.835909 |
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| 856 | 40|qPDF|s5.12 MB|uhttps://publications.gc.ca/collections/collection_2017/aac-aafc/A72-141-2017-eng.pdf |
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