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| 02495nam 2200373za 4500 |
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| 001 | 9.839108 |
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| 003 | CaOODSP |
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| 005 | 20221107151533 |
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| 007 | cr ||||||||||| |
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| 008 | 170629s2017 onc o f000 0 eng d |
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| 020 | |a978-0-660-08919-5 |
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| 040 | |aCaOODSP|beng |
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| 043 | |an-cn--- |
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| 086 | 1 |aHP40-73/2017E-PDF |
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| 245 | 00|aCanada’s foodborne illness outbreak response protocol (FIORP) |h[electronic resource] : |ba guide to multi-jurisdictional enteric outbreak response. |
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| 260 | |aOttawa : |bPublic Health Agency of Canada, |c2017. |
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| 300 | |aiv, 113 p. |
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| 500 | |aIssued also in French under title: Modalités canadiennes d’intervention lors de toxi-infection d’origine alimentaire (MITIOA) : guide d’intervention en cas d’éclosion multijuridictionnelle de maladie entérique. |
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| 500 | |a"Publication date: July 2017." |
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| 500 | |aIssued also in HTML format. |
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| 520 | |a"The FIORP is intended to be used to coordinate the actions of multiple agencies in response to foodborne illness outbreaks that span more than one Province/Territory (P/T) or involves Canada and another country. The purpose of the FIORP is to set out the key guiding principles and operating procedures for the identification and response to multi-jurisdictional foodborne illness outbreaks in order to enhance collaboration and coordination among partners, establish clear lines of communication, and improve the efficiency and effectiveness of response. It is not intended to provide detailed instructions on how to conduct investigation and response”--Purpose, p. 4. |
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| 530 | |aIssued also in print format. |
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| 692 | 07|2gccst|aDiseases |
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| 692 | 07|2gccst|aPrevention |
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| 692 | 07|2gccst|aHandbooks |
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| 693 | 4|aFoodborne diseases |
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| 693 | 4|aEmergency management |
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| 693 | 4|aInteragency coordination |
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| 710 | 2 |aPublic Health Agency of Canada. |
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| 775 | 08|tModalités canadiennes d’intervention lors de toxi-infection d’origine alimentaire (MITIOA) |w(CaOODSP)9.839113 |
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| 776 | 0#|tCanada’s foodborne illness outbreak response protocol (FIORP) 2015 : |w(CaOODSP)9.839110 |
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| 856 | 40|qPDF|s2.57 MB|uhttps://publications.gc.ca/collections/collection_2018/aspc-phac/HP40-73-2017-eng.pdf |
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| 856 | 4 |qHTML|sN/A|uhttps://www.canada.ca/en/public-health/services/publications/health-risks-safety/canadas-foodborne-illness-outbreak-response-protocol-fiorp-guide-multi-jurisdictional-enteric-outbreak-response.html?wbdisable=true |
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