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008171120s2017    oncd    obs  f000 0 eng d
040 |aCaOODSP|beng
043 |an-cn---|aa-cc---
0861 |aA74-3/97-2017E-PDF
1001 |aZarrouki, Karim.
24510|aSector trends analysis - fish trends in China |h[electronic resource] / |c[prepared by Karim Zarrouki].
2463 |aSector trend analysis - fish trends in China
260 |aOttawa : |bAgriculture and Agri-Food Canada, |c2017.
300 |a8 p. : |bcol. charts
4901 |aMarket Access Secretariat, global analysis report, |x1920-6615
500 |aIssued also in French under title: Analyse des tendances du secteur - tendances dans le secteur du poisson en Chine.
500 |aCaption title.
500 |a"October 2017."
500 |a"Prepared by: Karim Zarrouki, Market Analyst"--P. 8.
504 |aIncludes bibliographical references.
520 |a“China is Canada’s second largest agrifood and seafood trading partner in the world. In 2016, Canada exported almost C$7 billion worth of agrifood and seafood to China, of which fish and seafood represented C$765 million, placing China as the second-largest export market for Canada’s seafood products after the United States. The effect of the rising middle class and disposable incomes is allowing consumers to trade up for higher quality food products. Consequently, premium fish is becoming increasingly popular among these new Chinese consumers. Fish products with labels that claim the products are organic, caught in the wild, or imported gained popularity in recent years albeit with higher unit prices, mainly because consumers believe that they are healthier and more nutritious”--Executive summary, p. [1].
69207|2gccst|aFish
69207|2gccst|aInternational markets
69207|2gccst|aMarket analysis
7101 |aCanada. |bAgriculture and Agri-Food Canada. |bMarket Access Secretariat.
77508|tAnalyse des tendances du secteur - tendances dans le secteur du poisson en Chine |w(CaOODSP)9.847328
830#0|aMarket Access Secretariat, global analysis report,|x1920-6615|w(CaOODSP)9.507911
85640|qPDF|s344 KB|uhttps://publications.gc.ca/collections/collection_2017/aac-aafc/A74-3-97-2017-eng.pdf