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| 01722cam 22003138a 4500 |
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| 001 | 9.852747 |
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| 003 | CaOODSP |
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| 005 | 20221107154646 |
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| 007 | cr ||||||||||| |
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| 008 | 180302s2018 onca o f000 0 eng d |
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| 020 | |a9780660255033 |
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| 040 | |aCaOODSP|beng |
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| 043 | |an-cn--- |
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| 086 | 1 |aA104-140/6-2018E-PDF |
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| 245 | 00|aOn-farm biosecurity recommendations for managing deadstock |h[electronic resource]. |
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| 260 | |a[Ottawa] : |bCanadian Food Inspection Agency, |cc2018. |
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| 300 | |a[1] p. : |bcol. ill. |
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| 500 | |aIssued also in French under title: Recommandations en matière de biosécurité pour la gestion des carcasses d’animaux à la ferme. |
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| 500 | |aCaption title. |
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| 500 | |aIssued also in HTML format. |
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| 520 | |a"Biosecurity is a set of measures used to reduce the chance of the introduction and spread of disease causing organisms and pests. Animals can remain infectious long after they have died. Any activity that involves the handling of dead animals and their bodily fluids is a biosecurity risk. Therefore, it is important to implement biosecurity measures to contain and transport deadstock." |
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| 693 | 4|aLivestock--Carcasses |
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| 693 | 4|aPoultry--Carcasses |
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| 693 | 4|aBiosecurity |
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| 710 | 2 |aCanadian Food Inspection Agency. |
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| 775 | 08|tRecommandations en matière de biosécurité pour la gestion des carcasses d’animaux à la ferme |w(CaOODSP)9.852748 |
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| 856 | 40|qPDF|s47 KB|uhttps://publications.gc.ca/collections/collection_2018/acia-cfia/A104-140-6-2018-eng.pdf |
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| 856 | 4 |qHTML|sN/A|uhttps://www.inspection.gc.ca/animal-health/terrestrial-animals/biosecurity/standards-and-principles/on-farm/eng/1523299432559/1523299432825 |
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