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| 01682nam 2200337za 4500 |
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001 | 9.855288 |
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003 | CaOODSP |
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005 | 20221107155250 |
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007 | cr ||||||||||| |
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008 | 180416s2018 oncd obs f000 0 eng d |
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020 | |a9780660262659 |
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040 | |aCaOODSP|beng |
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043 | |an-cn--- |
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086 | 1 |aH164-233/2018E-PDF |
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245 | 00|aSodium intake of Canadians in 2017 |h[electronic resource]. |
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260 | |aOttawa : |bHealth Canada, |c2018. |
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300 | |a14 p. : |bcol. charts |
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500 | |aIssued also in French under title: L'apport en sodium chez les Canadiens en 2017. |
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500 | |aCover title. |
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500 | |a"Publication date: July 2018." |
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500 | |aIssued also in HTML format. |
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504 | |aIncludes bibliographical references. |
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520 | |a'The objective of this report is to assess the current sodium intakes of Canadians in light of the recent voluntary sodium reductions in processed foods using the most recent national dietary survey, the 2015 Canadian Community Health Survey – Nutrition (2015 CCHS). The evaluation of population sodium intakes required data on food intake of Canadians and on sodium levels in food. Details on how the analysis was conducted are provided in the Annex"--Results, p. 6. |
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693 | 4|aSodium |
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693 | 4|aNutrition |
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693 | 4|aStatistics |
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710 | 1 |aCanada. |bHealth Canada. |
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775 | 08|tL'apport en sodium chez les Canadiens en 2017 |w(CaOODSP)9.855289 |
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856 | 40|qPDF|s820 KB|uhttps://publications.gc.ca/collections/collection_2018/sc-hc/H164-233-2018-eng.pdf |
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856 | 4 |qHTML|sN/A|uhttps://www.canada.ca/en/health-canada/services/publications/food-nutrition/sodium-intake-canadians-2017.html |
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