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| 01571cam 2200325za 4500 |
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001 | 9.858740 |
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003 | CaOODSP |
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005 | 20221107160055 |
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007 | cr ||||||||||| |
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008 | 170709s2014 oncao #ob f000 0 eng d |
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040 | |aCaOODSP|beng |
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043 | |an-cn---|aa-cc--- |
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086 | 1 |aA74-3/102-2014E-PDF |
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245 | 00|aCrustaceans |h[electronic resource] : |bChina. |
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260 | |aOttawa : |bAgriculture and Agri-Food Canada, |c2014. |
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300 | |a11 p. : |bill., photographs |
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490 | 1 |aMarket Access Secretariat, global analysis report |
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500 | |a"March 2014." |
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500 | |a"Growing Forward 2." |
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500 | |aTitle from cover. |
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500 | |aIssued also in French under title: Les crustacés : Chine. |
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504 | |aIncludes bibliographical references. |
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520 | |a"China’s capacity to produce fish and seafood to meet both domestic and export needs has developed rapidly due to improvements in aquaculture production, capture practices and supply chain processing. The country is nearing the limits of what can be achieved by technology, and given the increases in consumer consumption being noted, China will have to rely on imports"--Executive summary, p. [1]. |
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692 | 07|2gccst|aFish |
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692 | 07|2gccst|aSeafood |
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692 | 07|2gccst|aMarket analysis |
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710 | 1 |aCanada. |bAgriculture and Agri-Food Canada. |
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775 | 08|tLes crustacés |w(CaOODSP)9.858742 |
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830 | #0|aMarket Access Secretariat, global analysis report.|w(CaOODSP)9.507911 |
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856 | 40|qPDF|s317 KB|uhttps://publications.gc.ca/collections/collection_2018/aac-aafc/A74-3-102-2014-eng.pdf |
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