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| 01444nam 2200277za 4500 |
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| 001 | 9.859775 |
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| 003 | CaOODSP |
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| 005 | 20240703102706 |
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| 007 | cr ||||||||||| |
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| 008 | 180730s2018 onc o f000 0 chi d |
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| 040 | |aCaOODSP|beng |
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| 041 | |achi |
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| 043 | |an-cn--- |
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| 086 | 1 |aA104-143/4-2018Ch2-PDF |
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| 245 | 00|a[Fact sheet - preventive food safety controls] |h[electronic resource] : |b[Safe Food for Canadians Regulations (SFCR)]. |
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| 260 | |a[Ottawa] : |bCanadian Food Inspection Agency, |c[2018] |
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| 300 | |a[2] p. |
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| 500 | |aEnglish title provided by publisher. |
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| 500 | |aCaption title. |
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| 520 | 0 |a"On January 15, 2019, the Safe Food for Canadians Act (SFCA) and the Safe Food for Canadians Regulations (SFCR) will come into effect. This fact sheet describes the preventive food safety controls that are one of the key elements of the new consolidated regulations. These controls would ensure that businesses control potential food safety hazards"--Provided by publisher. |
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| 546 | |aText in Chinese (simplified). |
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| 692 | 07|2gccst |aFood safety |
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| 710 | 2 |aCanadian Food Inspection Agency. |
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| 775 | 08|tFact sheet - preventive food safety controls |w(CaOODSP)9.858142 |
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| 792 | |t[Fiche d'information - mesures de contrôle préventif de la salubrité des aliments] |w(CaOODSP)9.859776 |
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| 856 | 40|qPDF|s107 KB|uhttps://publications.gc.ca/collections/collection_2018/acia-cfia/A104-143-4-2018-chi2.pdf |
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