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| 01776cam 2200361za 4500 |
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| 001 | 9.860940 |
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| 003 | CaOODSP |
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| 005 | 20221107160629 |
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| 007 | cr ||||||||||| |
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| 008 | 180821s1980 onc #o f000 0 eng d |
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| 040 | |aCaOODSP|beng |
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| 041 | |aeng|bfre |
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| 043 | |an-cn--- |
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| 086 | 1 |aEC12-4/1980-11E-PDF |
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| 100 | 1 |aShapiro, R. G. |
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| 245 | 13|aAn analysis of the effects of government regulations on the Canadian fruit and vegetable processing industry |h[electronic resource] / |cby Robert G. Shapiro and David R. Hughes. |
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| 260 | |aOttawa : |bEconomic Council of Canada, |c1980. |
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| 300 | |avii, 141 p. |
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| 490 | 1 |aWorking paper (Economic Council of Canada) ; |vNo. 11 |
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| 500 | |a"November 1980." |
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| 500 | |aOn cover: Regulation reference. Mandat sur la réglemantation. |
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| 500 | |aDigitized edition from print [produced by the Publishing and Depository Services Directorate]. |
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| 504 | |aIncludes bibliographic references. |
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| 520 | |a"This study presents a compendium of federal, provincial and municipal regulatory legislation having an impact on the processed fruit and vegetable industry, with particular focus on legislation with an inspection component affecting the processors of the subject products, viz. canned soups and canned juices"--Summary, p. xii. |
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| 546 | |aIncludes summary in French. |
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| 692 | 07|2gccst|aAgri-food industry |
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| 692 | 07|2gccst|aFruits |
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| 692 | 07|2gccst|aVegetables |
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| 692 | 07|2gccst|aRegulations |
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| 700 | 1 |aHughes, D. R.|q(David Robert),|d1948- |
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| 710 | 2 |aEconomic Council of Canada. |
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| 830 | #0|aWorking paper (Economic Council of Canada)|vNo. 11|w(CaOODSP)9.856436 |
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| 856 | 40|qPDF|s14.56 MB|uhttps://publications.gc.ca/collections/collection_2018/ecc/EC12-4-1980-11-eng.pdf |
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