| 000 | 00000nam 2200000za 4500 |
| 001 | 9.872714 |
| 003 | CaOODSP |
| 005 | 20241203113648 |
| 006 | m o d f |
| 007 | cr ||||||||||| |
| 008 | 190509s2006 oncd||| otb f000 0 eng d |
| 040 | |aCaOODSP|beng|erda|cCaOODSP |
| 043 | |an-cn--- |
| 086 | 1 |aEn13-5/06-201E-PDF |
| 100 | 1 |aSchlechtriem, C., |eauthor. |
| 245 | 10|aEffect of long-term fasting on the use of fatty acids as trophic markers in the opossum shrimp Mysis relicta : |ba laboratory study / |cChristian Schlechtriem, Michael T. Arts, and Ora E. Johannsson. |
| 264 | 1|a[Burlington, Ontario] : |bEnvironment Canada = Environnement Canada, |c[2006]. |
| 300 | |a1 online resource (pages 143-152) : |bcharts. |
| 336 | |atext|btxt|2rdacontent |
| 337 | |acomputer|bc|2rdamedia |
| 338 | |aonline resource|bcr|2rdacarrier |
| 490 | 1 |aNWRI contribution ; |vno. 06-201 |
| 500 | |aDigitized edition from print [produced by Environment and Climate Change Canada]. |
| 500 | |aCaption title. |
| 500 | |a"J. Great Lakes Res. 34: 143-152." |
| 504 | |aIncludes bibliographical references. |
| 520 | |a"Fatty acids are potential trophic markers to trace feeding relationships in aquatic ecosystems primarily because lipid reserves of organisms broadly reflect dietary sources of lipids and can therefore provide information on the availability of key fatty acids in the food web"--Abstract, page 143. |
| 692 | 07|2gccst|aAquatic ecosytem |
| 700 | 1 |aArts, Michael Theodore, |d1958- |eauthor. |
| 700 | 1 |aJohannsson, Ora E., |eauthor. |
| 710 | 1 |aCanada. |bEnvironment Canada. |
| 710 | 2 |aNational Water Research Institute (Canada) |
| 830 | #0|aNWRI contribution ;|vno. 06-201.|w(CaOODSP)9.844121 |
| 856 | 40|qPDF|s1.31 MB|uhttps://publications.gc.ca/collections/collection_2019/eccc/en13-5/En13-5-06-201-eng.pdf |