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| 01984nam 2200373zi 4500 |
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| 001 | 9.877790 |
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| 003 | CaOODSP |
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| 005 | 20221107165050 |
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| 006 | m o d f |
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| 007 | cr ||||||||||| |
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| 008 | 190812e202002uuonc ob f000 0 eng d |
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| 020 | |a9780660321615 |
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| 040 | |aCaOODSP|beng|erda|cCaOODSP |
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| 043 | |an-cn--- |
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| 086 | 1 |aH144-13/15-2019E-PDF |
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| 245 | 00|aGuidelines for Canadian drinking water quality : |bguideline technical document - chloramines. |
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| 264 | 1|aOttawa, Ontario : |bHealth Canada, |cFebruary 2020. |
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| 264 | 4|c©2020 |
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| 300 | |a1 online resource (ii, 61 pages) |
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| 336 | |atext|btxt|2rdacontent |
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| 337 | |acomputer|bc|2rdamedia |
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| 338 | |aonline resource|bcr|2rdacarrier |
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| 500 | |aIssued also in French under title: Recommandations pour la qualité de l’eau potable au Canada : document technique - chloramines. |
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| 500 | |aIssued also in HTML format. |
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| 500 | |a"Pub.: 190278." |
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| 504 | |aIncludes bibliographical references (pages 45-60). |
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| 520 | |a"This guideline technical document focuses on the health effects related to exposure to chloramines in drinking water supplies, also taking into consideration taste and odour concerns. It does not review the benefits or the processes of chloramination; nor does it assess the health risks related to exposure to by-products formed as a result of the chloramination process"--Executive Summary, page 1. |
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| 650 | 0|aDrinking water|xStandards|zCanada. |
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| 650 | 0|aChloramines|xToxicology. |
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| 710 | 1 |aCanada. |bHealth Canada. |
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| 775 | 08|tRecommandations pour la qualité de l’eau potable au Canada : |w(CaOODSP)9.877792 |
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| 856 | 40|qPDF|s909 KB|uhttps://publications.gc.ca/collections/collection_2020/sc-hc/H144-13-15-2019-eng.pdf |
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| 856 | 4 |qHTML|sN/A|uhttps://www.canada.ca/en/health-canada/services/publications/healthy-living/guidelines-canadian-drinking-water-quality-guideline-technical-document-chloramines.html |
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