000	02199nam  2200397zi 4500
001	9.895620
003	CaOODSP
005	20221107174058
006	m     o  d f
007	cr |n|||||||||
008	210125t19761976oncd    ob   f000 0 eng d
020	|z0660006618
040	|aCaOODSP|beng|erda|cCaOODSP
043	|an-cn---
086	|aCP32-22/1976-4E-PDF|zCP32-22/1976-4
100	1 |aClarke, David J., |eauthor.
245	10|aPerformance appraisal of the Canadian beef carcass market / |cby David J. Clarke.
264	1|aOttawa : |bCommission of Inquiry into the Marketing of Beef and Veal : |bMinister of Supply and Services Canada, |cFebruary 1976.
264	4|c©1976
300	|a1 online resource (vii, 50 pages) : |bgraphs.
336	|atext|btxt|2rdacontent
337	|acomputer|bc|2rdamedia
338	|aonline resource|bcr|2rdacarrier
490	1 |aResearch report ; |vno. 4
500	|aDigitized edition from print [produced by Privy Council Office].
500	|aIssued also in French under title: Évaluation du marché des carcasses de boeuf au Canada.
504	|aIncludes bibliographical references.
505	0 |aTable of Contents -- List of Graphs -- Introduction -- Objectives of Performance and Criteria Used in their Measurement -- Equity of Prices -- Pricing Efficiency -- Distributional Efficiency -- Allocation of Benefits of New Technology -- Effect of Structure and Conduct -- Summary.
520	|a"This project evaluates the performance of the beef marketing system in pricing and distributing carcass beef from packers to retailers in an equitable and efficient manner"--Introduction.
650	0|aBeef|xPrices|zCanada.
650	0|aBeef|zCanada|xMarketing.
650	0|aBeef industry|zCanada.
710	1 |aCanada. |bCommission of Inquiry into the Marketing of Beef and Veal, |eissuing body.
775	08|tÉvaluation du marché des carcasses de boeuf au Canada / |w(CaOODSP)9.895625
830	#0|aResearch report (Canada. Commission of Inquiry into the Marketing of Beef and Veal)|vno. 4|w(CaOODSP)9.873106
856	40|qPDF|s29.79 MB|uhttps://publications.gc.ca/collections/collection_2021/bcp-pco/CP32-22/CP32-22-1976-4-eng.pdf