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| 01592cam 2200397zi 4500 |
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| 001 | 9.901106 |
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| 003 | CaOODSP |
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| 005 | 20221107175605 |
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| 006 | m o d f |
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| 007 | cr |n||||||||| |
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| 008 | 210624t19831983onc ob f000 0 eng d |
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| 040 | |aCaOODSP|beng|erda|cCaOODSP |
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| 041 | 0 |aeng|bfre|beng |
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| 043 | |an-cn--- |
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| 086 | 1 |aA42-55/1983-6E-PDF |
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| 100 | 1 |aWinter, K. A. |
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| 245 | 10|aFish silage : |bthe protein solution / |cK.A. Winter, L.A.W. Feltham. |
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| 264 | 1|a[Ottawa] : |bAgriculture Canada, Research Branch, |c1983. |
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| 264 | 4|c©1983 |
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| 300 | |a1 online resource (16 pages). |
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| 336 | |atext|btxt|2rdacontent |
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| 337 | |acomputer|bc|2rdamedia |
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| 338 | |aonline resource|bcr|2rdacarrier |
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| 490 | 0 |aContribution / Agriculture Canada Research Branch ; |v1983-6E. |
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| 500 | |aDigitized edition from print [by Agriculture and Agri-Food Canada]. |
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| 500 | |aIssued also in French under title: Le poisson ensilé : une nouvelle source de protéines. |
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| 504 | |aIncludes bibliographical references (page 15). |
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| 650 | 0|aFermented fish|zCanada. |
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| 650 | 0|aFish as food|zCanada. |
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| 650 | 0|aFish protein concentrate. |
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| 650 | 0|aFishery products|zCanada. |
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| 710 | 1 |aCanada.|bAgriculture Canada.|bResearch Branch, |eissuing body. |
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| 775 | 08|tLe poisson ensilé : |w(CaOODSP)9.906628 |
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| 830 | #0|aContribution (Canada. Agriculture Canada, Research Branch)|v1983-6E. |w(CaOODSP)9.901097 |
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| 856 | 40|qPDF|s924 KB|uhttps://publications.gc.ca/collections/collection_2021/aac-aafc/A42-55-1983-6-eng.pdf |
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