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000
| 01936cam 2200349zi 4500 |
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| 001 | 9.901885 |
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| 003 | CaOODSP |
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| 005 | 20240205140120 |
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| 006 | m o d f |
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| 007 | cr cn||||||||| |
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| 008 | 210721t20212021onc o f000 0 eng d |
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| 040 | |aCaOODSP|beng|erda|cCaOODSP |
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| 043 | |an-cn--- |
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| 086 | 1 |aH113-24/2021-27E-PDF |
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| 245 | 00|aSethoxydim. |
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| 264 | 1|aOttawa, Ontario : |bPest Management Regulatory Agency, Health Canada, |c2021. |
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| 264 | 4|c©2021 |
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| 300 | |a1 online resource (3 pages). |
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| 336 | |atext|btxt|2rdacontent |
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| 337 | |acomputer|bc|2rdamedia |
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| 338 | |aonline resource|bcr|2rdacarrier |
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| 490 | 1 |aProposed maximum residue limit, |x1925-0843 ; |vPMRL2021-27 |
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| 500 | |a"20 July 2021." |
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| 500 | |aCover title. |
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| 500 | |aIssued also in French under title: Séthoxydime. |
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| 520 | |a"Under the authority of the Pest Control Products Act, Health Canada's Pest Management Regulatory Agency (PMRA) has concluded that the addition of a new use on basil to the product label of POAST ULTRA Liquid Emulsifiable Herbicide, containing technical grade sethoxydim, is acceptable. The specific uses approved in Canada are detailed on the label of POAST ULTRA Liquid Emulsifiable Herbicide, Pest Control Products Act Registration Number 24835. The evaluation of this sethoxydim application indicated that the end-use product has value and the human health and environmental risks associated with the new use are acceptable"--Page 1. |
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| 650 | 0|aHerbicides|xCertification|zCanada. |
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| 650 | 0|aPesticide residues in food|xStandards|zCanada. |
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| 710 | 1 |aCanada. |bPest Management Regulatory Agency, |eissuing body. |
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| 775 | 08|tSéthoxydime.|w(CaOODSP)9.901888 |
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| 830 | #0|aProposed maximum residue limit,|x1925-0843 ; |vPMRL2021-27.|w(CaOODSP)9.505147 |
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| 856 | 40|qPDF|s159 KB|uhttps://publications.gc.ca/collections/collection_2021/sc-hc/h113-24/H113-24-2021-27-eng.pdf |
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