000 01516cam  2200373zi 4500
0019.901930
003CaOODSP
00520221107175820
006m     o  d f      
007cr cn|||||||||
008210721r19841982onca||||o    f000 0 eng d
020 |z0-662-11890-1
040 |aCaOODSP|beng|erda|cCaOODSP
043 |an-cn---
0861 |aA73-1720/1982E-PDF|zA73-1720/1982E
24500|aCanada's food grades / |cFood Advisory Division.
2463 |aCanada and Food and Agriculture Organization
264 1|aOttawa : |bAgriculture Canada, |c1984.
264 4|c©1982
300 |a1 online resource (30 pages) : |billustrations
336 |atext|btxt|2rdacontent
337 |acomputer|bc|2rdamedia
338 |aonline resource|bcr|2rdacarrier
500 |aDigitized edition from print [provided by Agriculture and Agri-Food Canada - Agriculture et Agroalimentaire Canada].
500 |aIssued also in French under title: Classement par catégories des aliments au Canada.
500 |a"Publication 1720E."
500 |a"This publication replaces publication 1283, Food Grading in Canada."
650 0|aFarm produce|xGrading|zCanada.
650 0|aFood|xStandards|zCanada.
650 0|aFood|xLabeling|zCanada.
7101 |aCanada.|bAgriculture Canada, |eissuing body.
77508|tClassement par catégories des aliments au Canada / |w(CaOODSP)9.901929
85640|qPDF|s1.98 MB|uhttps://publications.gc.ca/collections/collection_2021/aac-aafc/A73-1720-1982-eng.pdf