| 000 | 00000nam 2200000zi 4500 |
| 001 | 9.902918 |
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| 003 | CaOODSP |
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| 005 | 20250303104653 |
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| 006 | m o d f |
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| 007 | cr cn||||||||| |
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| 008 | 210827r19701947onc|||||o f000 0 eng d |
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| 040 | |aCaOODSP|beng|erda|cCaOODSP |
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| 043 | |an-cn--- |
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| 086 | 1 |aA73-1305/1970E-PDF|zA73-1305 |
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| 245 | 00|aBuy by grade : |bconsumer guide to food grades. |
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| 250 | |aRevised. |
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| 264 | 1|aOttawa : |bDepartment of Agriculture, |c1970. |
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| 264 | 4|c©1970 |
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| 300 | |a1 online resource (16 pages) |
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| 336 | |atext|btxt|2rdacontent |
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| 337 | |acomputer|bc|2rdamedia |
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| 338 | |aonline resource|bcr|2rdacarrier |
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| 500 | |aDigitized edition from print [provided by Agriculture and Agri-Food Canada - Agriculture et Agroalimentaire Canada]. |
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| 500 | |aIssued also in French under title: Achetez des aliments classes : guide d'achat du consommateur. |
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| 500 | |a"Publication 1305." |
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| 500 | |a"First printed 1947, reprinted as Publication 1048 1959, revised 1960, revised as Publication 1305 1966, revised 1970." |
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| 500 | |aCover title. |
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| 650 | 0|aFood|xGrading|zCanada. |
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| 710 | 1 |aCanada. |bDepartment of Agriculture, |eissuing body. |
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| 775 | 08|tAliments classés : |w(CaOODSP)9.902919 |
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| 856 | 40|qPDF|s1.12 MB|uhttps://publications.gc.ca/collections/collection_2021/aac-aafc/A73-1305-1970-eng.pdf |
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