Proceedings of the Newfoundland and Labrador and Central and Arctic zonal peer review of the northern and striped shrimp assessment : meeting date, February 12-14, 2019 : location, St. John's, NL / chairperson,... : Fs70-4/2022-012E-PDF
"The Zonal Peer Review Process for the Assessment of Northern and Striped Shrimp was held in St. John's, Newfoundland and Labrador (NL) February 12-14, 2019. The purpose of the process was to assess Northern Shrimp (Pandalus borealis) in SFAs 4-6 in the Eastern Assessment Zone (EAZ) and the Western Assessment Zone (WAZ) and Striped Shrimp (Pandalus montagui) in SFA 4, EAZ and WAZ. The meeting was attended by staff from Fisheries and Oceans Canada (DFO) Science and Resources Management (Newfoundland and Labrador, Central and Arctic, and National Capital Regions), as well as participants from the fishing industry, the Provincial Department of Fisheries and Land Resources, academia, and Indigenous organizations"--Summary, page iv.
Lien permanent pour cette publication :
publications.gc.ca/pub?id=9.908300&sl=1
| Ministère/Organisme |
|
|---|---|
| Titre | Proceedings of the Newfoundland and Labrador and Central and Arctic zonal peer review of the northern and striped shrimp assessment : meeting date, February 12-14, 2019 : location, St. John's, NL / chairperson, Cynthia McKenzie ; editor, Laura Wheeland. |
| Titre de la série |
|
| Type de publication | Monographie - Voir l'enregistrement principal |
| Langue | [Anglais] |
| Autres langues publiées | [Français] |
| Format | Texte numérique |
| Document électronique | |
| Note(s) |
|
| Information sur la publication |
|
| Auteur / Contributeur |
|
| Description | 1 online resource (iv, 18 pages). |
| ISBN | 9780660421704 |
| Numéro de catalogue |
|
| Descripteurs |
|
Demander des formats alternatifs
Pour demander une publication dans un format alternatif, remplissez le formulaire électronique des publications du gouvernement du Canada. Utilisez le champ du formulaire «question ou commentaire» pour spécifier la publication demandée.Détails de la page
- Date de modification :