Capsaicin and related capsaicinoids and their associated end-use products : consultation document. : H113-27/2022-14E-PDF
"This document presents the proposed regulatory decision for the re-evaluation of capsaicin and related capsaicinoids, including any proposed amendments (new risk mitigation measures and updated labels to meet the current labelling standard) to protect human health and the environment, as well as the science evaluation on which the proposed decision is based. Capsaicin and related capsaicinoids (dihydrocapsaicin and nordihydrocapsaicin) are the essential oil extracts from pepper fruit, and the actives are always co-formulated. In Canada, capsaicin and related capsaicinoids are registered as animal repellents. They act as vertebrate repellents through irritation when they come into contact with skin or mucous membranes"--Page 1.
Lien permanent pour cette publication :
publications.gc.ca/pub?id=9.913098&sl=1
| Ministère/Organisme | Canada. Pest Management Regulatory Agency, issuing body. |
|---|---|
| Titre | Capsaicin and related capsaicinoids and their associated end-use products : consultation document. |
| Titre de la série | Proposed re-evaluation decision, 1925-0967 ; PRVD2022-14 |
| Type de publication | Série - Voir l'enregistrement principal |
| Langue | [Anglais] |
| Autres langues publiées | [Français] |
| Format | Électronique |
| Document électronique | |
| Note(s) | Cover title. "5 July 2022." Report summary issued also in HTML format. Issued also in French under title: Capsaïcine et autres capsaïcinoïdes, et préparations commerciales connexes : document de consultation. Includes bibliographical references (page 20). |
| Information sur la publication | Ottawa, Ontario : Pest Management Regulatory Agency, Health Canada, 2022. ©2022 |
| Description | 1 online resource (20 pages). |
| Numéro de catalogue |
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| Descripteurs | Repellents -- Certification -- Canada. Repellents -- Toxicology. Repellents -- Environmental aspects. |
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