| 000 | 00000cam 2200000zi 4500 |
| 001 | 9.917847 |
| 003 | CaOODSP |
| 005 | 20260212072856 |
| 006 | m o d f |
| 007 | cr mn||||||||| |
| 008 | 221130e20221125onc o f000 0 eng d |
| 040 | |aCaOODSP|beng|erda|cCaOODSP |
| 043 | |an-cn--- |
| 086 | 1 |aH113-24/2022-20E-PDF |
| 245 | 00|aClomazone. |
| 264 | 1|aOttawa, Ontario : |bPest Management Regulatory Agency, Health Canada, |c25 November 2022. |
| 264 | 4|c©2022 |
| 300 | |a1 online resource (5 pages). |
| 336 | |atext|btxt|2rdacontent |
| 337 | |acomputer|bc|2rdamedia |
| 338 | |aonline resource|bcr|2rdacarrier |
| 490 | 1 |aProposed maximum residue limit, |x1925-0843 ; |vPMRL2022-20 |
| 500 | |aIssued also in French under title: Clomazone. |
| 650 | 0|aPesticides|xCertification|zCanada. |
| 650 | 0|aPesticide residues in food|xStandards|zCanada. |
| 710 | 1 |aCanada. |bPest Management Regulatory Agency, |eissuing body. |
| 775 | 08|tClomazone.|w(CaOODSP)9.917848 |
| 830 | #0|aProposed maximum residue limit ;|vPMRL2022-20.|w(CaOODSP)9.505147 |
| 856 | 40|qPDF|s272 KB|uhttps://publications.gc.ca/collections/collection_2022/sc-hc/h113-24/H113-24-2022-20-eng.pdf |