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000
| 01916cam 2200385zi 4500 |
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| 001 | 9.924126 |
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| 003 | CaOODSP |
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| 005 | 20230927140924 |
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| 006 | m o d f |
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| 007 | cr mn||||||||| |
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| 008 | 230620s2022 onca o f000 0 eng d |
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| 040 | |aCaOODSP|beng|erda|cCaOODSP |
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| 043 | |an-cn--- |
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| 086 | 1 |aCC273-3/46-2022E-PDF |
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| 245 | 00|aRestaurants, bars, and food services. |
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| 264 | 1|a[Ottawa] : |bCanadian Centre for Occupational Health and Safety, |c[2022] |
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| 300 | |a1 online resource (8 unnumbered pages) : |billustrations. |
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| 336 | |atext|btxt|2rdacontent |
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| 337 | |acomputer|bc|2rdamedia |
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| 338 | |aonline resource|bcr|2rdacarrier |
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| 490 | 1 |a[COVID-19 health and safety resources] |
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| 500 | |aCaption title. |
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| 500 | |aIssued also in French under title: Restaurants, bars et services alimentaires. |
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| 520 | |a"This document is for employers, managers, supervisors, and workers in establishments that serve food and drink including restaurants, bars, pubs, bistros, coffee shops, bakeries, cafeterias, food trucks, supermarket food preparation areas, concession stands, etc"--Introduction. |
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| 650 | 0|aFood service|zCanada|xSafety measures. |
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| 650 | 0|aFood service employees|xHealth and hygiene|zCanada. |
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| 650 | 0|aCOVID-19 (Disease)|zCanada|xSafety measures. |
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| 650 | 0|aCOVID-19 (Disease)|zCanada|xPrevention. |
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| 710 | 2 |aCanadian Centre for Occupational Health and Safety, |eissuing body. |
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| 775 | 08|tRestaurants, bars et services alimentaires.|w(CaOODSP)9.927851 |
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| 795 | |tCoronavirus (COVID-19) tips - restaurants and food services.|b2020|w(CaOODSP)9.887169 |
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| 830 | #0|aCOVID-19 health and safety resources.|w(CaOODSP)9.923788 |
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| 856 | 40|qPDF|s178 KB|uhttps://publications.gc.ca/collections/collection_2023/cchst-ccohs/CC273-3-46-2022-eng.pdf |
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| 856 | 4 |qHTML|sN/A|uhttps://www.ccohs.ca/covid19/restaurants/ |
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