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008240129s1966    onca    ob   f000 0 eng d
040 |aCaOODSP|beng|erda|cCaOODSP
043 |an-cn---
0861 |aId35-6/1966E-PDF
24500|aEconomies of scale in Canadian butter and skim milk powder production : |bin-plant processing costs.
264 1|a[Ottawa] : |bDepartment of Industry, |c[1966]
300 |a1 online resource (26, 3, 4 pages) : |billustrations
336 |atext|btxt|2rdacontent
337 |acomputer|bc|2rdamedia
338 |aonline resource|bcr|2rdacarrier
500 |a"The Food Products Branch of the Department of Industry, … retained the Management Consultant Firm of Stevenson and Kellogg Limited to determine the economies of scale at various levels of production in Canadian butter and skim milk powder manufacturing plants. …"--Foreword.
500 |aDigitized edition from print [produced by Innovation, Science and Economic Development Canada].
504 |aIncludes bibliographical references.
650 0|aButter trade|zCanada|xCosts.
650 0|aMilk trade|zCanada|xCosts.
650 0|aEconomies of scale|zCanada.
650 6|aBeurre|xIndustrie|zCanada|xCoût.
650 6|aLait|xCommerce|zCanada|xCoût.
650 6|aÉconomies d'échelle|zCanada.
7101 |aCanada. |bDepartment of Industry. |bFood Products Branch, |eissuing body.
7102 |aStevenson & Kellogg Limited, |econsultant.
85640|qPDF|s1.56 MB|uhttps://publications.gc.ca/collections/collection_2025/isde-ised/Id35-6-1966-eng.pdf