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| 02370cam 2200385zi 4500 |
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| 001 | 9.933638 |
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| 003 | CaOODSP |
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| 005 | 20240222154950 |
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| 006 | m o d f |
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| 007 | cr mn||||||||| |
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| 008 | 240207e202209 onca ob f000 0 eng d |
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| 040 | |aCaOODSP|beng|erda|cCaOODSP |
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| 043 | |an-cn--- |
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| 045 | |ay1y2 |
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| 086 | 1 |aHP5-231/2022E-PDF |
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| 245 | 00|aEvaluation of the Public Health Agency of Canada's food-borne and water-borne enteric illness activities 2017-18 to 2021-22 / |cprepared by the Office of Audit and Evaluation, Health Canada and the Public Health Agency of Canada. |
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| 246 | 17|aEvaluation of PHAC's food-borne and water-borne enteric illness activities |
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| 264 | 1|a[Ottawa] : |bHealth Canada and the Public Health Agency of Canada = Santé Canada et l'Agence de la santé publique du Canada, |cSeptember 2022. |
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| 300 | |a1 online resource (i, vii, 28 pages) : |bcolour illustrations |
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| 336 | |atext|btxt|2rdacontent |
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| 337 | |acomputer|bc|2rdamedia |
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| 338 | |aonline resource|bcr|2rdacarrier |
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| 500 | |aIssued also in French under title: Évaluation des activités de l'Agence de la santé publique du Canada liées aux maladies entériques d'origine alimentaire et hydrique pour la période de 2017-2018 à 2021-2022. |
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| 500 | |aCover title. |
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| 504 | |aIncludes bibliographical references (page 28). |
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| 610 | 20|aPublic Health Agency of Canada|xEvaluation. |
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| 650 | 0|aFoodborne diseases|xGovernment policy|zCanada|xEvaluation. |
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| 650 | 0|aWaterborne infection|xGovernment policy|zCanada|xEvaluation. |
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| 650 | 0|aFoodborne diseases|zCanada|xPrevention|xEvaluation. |
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| 650 | 0|aWaterborne infection|zCanada|xPrevention|xEvaluation. |
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| 710 | 2 |aPublic Health Agency of Canada. |bOffice of Audit and Evaluation, |eissuing body. |
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| 775 | 08|tÉvaluation des activités de l'Agence de la santé publique du Canada liées aux maladies entériques d'origine alimentaire et hydrique pour la période de 2017-2018 à 2021-2022 / |w(CaOODSP)9.934379 |
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| 856 | 40|qPDF|s727 KB|uhttps://publications.gc.ca/collections/collection_2024/aspc-phac/HP5-231-2022-eng.pdf |
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| 856 | 4 |qHTML|sN/A|uhttps://www.canada.ca/en/public-health/corporate/transparency/corporate-management-reporting/evaluation/evaluation-food-borne-water-borne-enteric-illness-activities-2017-2018-2021-2022.html |
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