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| 02112cam 2200361zi 4500 |
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| 001 | 9.938028 |
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| 003 | CaOODSP |
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| 005 | 20240719144153 |
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| 006 | m o d f |
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| 007 | cr mn||||||||| |
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| 008 | 240506s2012####oncd ob f|0| 0 eng d |
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| 040 | |aCaOODSP|beng|erda|cCaOODSP |
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| 043 | |an-cn--- |
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| 086 | 1 |aA104-557/2012E-PDF |
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| 245 | 00|aFood Safety Action Plan report : |b2011-2012 targeted surveys - chemistry : microcystins and nodularin in bottled water. |
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| 246 | 10|aMicrocystins and nodularin in bottled water |
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| 264 | 1|a[Ottawa] : |bCanadian Food Inspection Agency = Agence canadienne d'inspection des aliments, |c[2012] |
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| 300 | |a1 online resource (14 pages) : |bgraphs |
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| 336 | |atext|btxt|2rdacontent |
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| 337 | |acomputer|bc|2rdamedia |
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| 338 | |aonline resource|bcr|2rdacarrier |
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| 500 | |aCover title. |
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| 500 | |a"TS-CHEM-11/12." |
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| 500 | |aIssued also in French under title: Plan d’action pour assurer la sécurité des produits alimentaires rapport : 2011-2012 études ciblées - chimie : microcystines et nodularine dans l’eau embouteillée. |
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| 504 | |aIncludes bibliographical references (pages 13-14). |
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| 520 | |a"The main objective of this targeted survey was to generate baseline surveillance data on the microcystin and nodularin levels in bottled water available on the Canadian retail market. Cyanobacteria, also known as blue-green algae, are commonly found in surface water algae blooms or blue-green scums. Cyanobacteria can produce hepatotoxins, of which microcystins and nodularin are the most common cyanobacterial toxins found in water"--Executive summary, page 2. |
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| 650 | 0|aMicrocystins|zCanada. |
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| 650 | 0|aCyanobacterial toxins|zCanada. |
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| 650 | 0|aBottled water|zCanada. |
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| 650 | 0|aFood adulteration and inspection|zCanada. |
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| 710 | 2 |aCanadian Food Inspection Agency, |eissuing body. |
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| 775 | 08|tPlan d’action pour assurer la sécurité des produits alimentaires rapport : |w(CaOODSP)9.940795 |
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| 856 | 40|qPDF|s461 KB|uhttps://publications.gc.ca/collections/collection_2024/acia-cfia/A104-557-2012-eng.pdf |
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