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| 01960nam 2200337zi 4500 |
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| 001 | 9.938035 |
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| 003 | CaOODSP |
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| 005 | 20240723093213 |
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| 006 | m o d f |
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| 007 | cr mn||||||||| |
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| 008 | 240506s2012####onc ob f|0| 0 eng d |
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| 040 | |aCaOODSP|beng|erda|cCaOODSP |
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| 043 | |an-cn--- |
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| 086 | 1 |aA104-561/2012E-PDF |
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| 245 | 00|aFood Safety Action Plan report : |b2011-2012 targeted surveys : targeted survey investigating Salmonella and generic E. coli in tahini and sesame seeds. |
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| 246 | 10|aTargeted survey investigating Salmonella and generic E. coli in tahini and sesame seeds |
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| 264 | 1|a[Ottawa] : |bCanadian Food Inspection Agency = Agence canadienne d'inspection des aliments, |c[2012] |
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| 300 | |a1 online resource (19 pages) |
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| 336 | |atext|btxt|2rdacontent |
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| 337 | |acomputer|bc|2rdamedia |
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| 338 | |aonline resource|bcr|2rdacarrier |
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| 500 | |aCover title. |
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| 500 | |aIssued also in French under title: Plan d’action pour assurer la sécurité des produits alimentaires rapport : études ciblées 2011-2012 : étude ciblée visant les bactéries Salmonella et E. coli générique dans le tahini et les graines de sésame. |
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| 504 | |aIncludes bibliographical references (pages 14-15). |
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| 520 | |a"The main objectives of the 2011/12 survey were to generate baseline data on bacterial pathogen Salmonella and on generic Escherichia coli (E. coli), an indicator of fecal contamination, for tahini and sesame seeds available in the Canadian market"--Executive summary, page 2. |
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| 650 | 0|aSalmonella|zCanada. |
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| 650 | 0|aEscherichia coli|zCanada. |
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| 650 | 0|aFood adulteration and inspection|zCanada. |
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| 710 | 2 |aCanadian Food Inspection Agency, |eissuing body. |
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| 775 | 08|tPlan d’action pour assurer la sécurité des produits alimentaires rapport : |w(CaOODSP)9.940878 |
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| 856 | 40|qPDF|s516 KB|uhttps://publications.gc.ca/collections/collection_2024/acia-cfia/A104-561-2012-eng.pdf |
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