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| 02033cam 2200373zi 4500 |
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| 001 | 9.938113 |
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| 003 | CaOODSP |
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| 005 | 20240821092439 |
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| 006 | m o d f |
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| 007 | cr mn||||||||| |
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| 008 | 240506s2014####onc ob f|0| 0 eng d |
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| 040 | |aCaOODSP|beng|erda|cCaOODSP |
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| 043 | |an-cn--- |
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| 086 | 1 |aA104-594/2014E-PDF |
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| 245 | 00|aTargeted survey report : |b2012/13-2013/14 targeted surveys : targeted surveys investigating Salmonella, Listeria monocytogenes and generic E. coli in tahini. |
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| 246 | 10|aTargeted surveys investigating Salmonella, Listeria monocytogenes and generic E. coli in tahini |
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| 264 | 1|a[Ottawa] : |bCanadian Food Inspection Agency = Agence canadienne d'inspection des aliments, |c[2014] |
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| 300 | |a1 online resource (19 pages) |
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| 336 | |atext|btxt|2rdacontent |
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| 337 | |acomputer|bc|2rdamedia |
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| 338 | |aonline resource|bcr|2rdacarrier |
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| 500 | |aCover title. |
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| 500 | |a"RDIMS # 5836252." |
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| 500 | |aIssued also in French under title: Étude ciblée rapport : études ciblées 2012-2013 et 2013-2014 : études ciblées visant les bactéries Salmonella, Listeria monocytogenes et E. coli de type générique dans le tahini. |
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| 504 | |aIncludes bibliographical references (pages 14-15). |
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| 520 | |a"The main objectives of the 2012/13 and 2013/14 surveys were to generate baseline data on bacterial pathogens Salmonella and L. monocytogenes, and on generic Escherichia coli (E. coli), an indicator of fecal contamination, for tahini available in the Canadian market"--Executive summary, page 2. |
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| 650 | 0|aEscherichia coli|zCanada. |
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| 650 | 0|aSalmonella|zCanada. |
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| 650 | 0|aListeria monocytogenes|zCanada. |
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| 650 | 0|aPathogenic bacteria|zCanada. |
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| 650 | 0|aFood adulteration and inspection|zCanada. |
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| 710 | 2 |aCanadian Food Inspection Agency, |eissuing body. |
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| 775 | 08|tÉtude ciblée rapport : |w(CaOODSP)9.942174 |
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| 856 | 40|qPDF|s586 KB|uhttps://publications.gc.ca/collections/collection_2024/acia-cfia/A104-594-2014-eng.pdf |
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