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008250617e192605##onc     o    f000 0 eng d
040 |aCaOODSP|beng|erda|cCaOODSP
0861 |aFs52-3/14E-PDF
1001 |aBeatty, S. A. |q(Stanley A.)|eauthor.
24512|aA preliminary report on the chemical investigation of proteins isolated from the muscle of haddock / |cauthor S.A. Beatty.
24617|aChemistry haddock muscle
24617|aMSS. reports Biol. Board
264 1|a[Kingston, Ont.] : |bBiological Board of Canada, |cMay, 1926.
300 |a1 online resource (4 pages).
336 |atext|btxt|2rdacontent
337 |acomputer|bc|2rdamedia
338 |aonline resource|bcr|2rdacarrier
4901 |aManuscript reports of the biological stations ; |vno. 14
500 |aDigitized edition from print [produced by Department of Fisheries and Oceans].
520 |a"The following is a preliminary report of the analysis of the water soluble and the salt soluble proteins of haddock muscle"--Page [1].
650 0|aHaddock|xAnatomy.
650 0|aHaddock|xPreservation.
650 0|aMuscle proteins.
650 6|aÉglefin|xAnatomie.
650 6|aÉglefin|xConservation.
650 6|aProtéines musculaires.
7102 |aBiological Board of Canada, |eissuing body.
830#0|aManuscript reports of the biological stations ;|vno. 14.|w(CaOODSP)9.899091
85640|qPDF|s13.8 MB|uhttps://publications.gc.ca/collections/collection_2025/mpo-dfo/fs52-3/Fs52-3-14-eng.pdf