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001	9.954689
003	CaOODSP
005	20251010085015
006	m     o  d f
007	cr |n|||||||||
008	250902t20252025onc     o    f|0| 0 eng d
020	|a9780660787299
040	|aCaOODSP|beng|erda|cCaOODSP
043	|an-cn---
086	1 |aA34-26/2025E-PDF
110	1 |aCanada. |bAgriculture and Agri-Food Canada, |eauthor, |eissuing body.
245	10|aReducing red tape - Agriculture and Agri-Food Canada : |bprogress report.
264	1|a[Ottawa] : |bAgriculture and Agri-Food Canada = Agriculture et Agroalimentaire Canada, |c2025.
264	4|c©2025
300	|a1 online resource (26 unnumbered pages)
336	|atext|btxt|2rdacontent
337	|acomputer|bc|2rdamedia
338	|aonline resource|bcr|2rdacarrier
500	|aIssued also in French under title: Réduction du fardeauadministratif - Agriculture et Agroalimentaire Canada : rapport d’étape.
500	|aThe publication file in PDF format was replaced on 09 October 2025 with a corrected version at the request of Agriculture and Agri-Food Canada.
520	|a"In ongoing efforts to reduce red tape, AAFC and its portfolio partners have made headway through digitalization, eliminating duplicative and unnecessary burden, developing clearer guidance, and modernizing regulatory frameworks. AAFC’s Red Tape Progress Report includes 18 initiatives, 6 of which have been achieved, 12 are ongoing or upcoming that include proposed legislative modernization. Ofthe ongoing initiatives underway, most are anticipated to be completed within the next 2 years"--Executive Summary, page [6].
610	10|aCanada. |bAgriculture and Agri-Food Canada|xPlanning.
650	0|aBureaucracy|zCanada.
775	08|tRéduction du fardeau administratif - Agriculture et Agroalimentaire Canada : |w(CaOODSP)9.954690
856	40|qPDF|s566 KB|uhttps://publications.gc.ca/collections/collection_2025/aac-aafc/A34-26-2025-eng.pdf
986	|a13302E