Environmental sustainability of Canadian agriculture : agri-environmental indicator report series report #3 : A22-201/2010E
Presents indicators of the environmental sustainability of primary agriculture and of the food and beverage industry. The results suggest: to what extent farmers and food processors use environmentally sound management practices; how environmental conditions and trends within agriculture are changing over time; and what areas and resources remain at significant environmental risk.
Lien permanent pour cette publication :
publications.gc.ca/pub?id=9.651965&sl=1
| Ministère/Organisme | Canada. Agriculture and Agri-Food Canada. |
|---|---|
| Titre | Environmental sustainability of Canadian agriculture : agri-environmental indicator report series report #3 |
| Variante du titre | Agri-environmental indicator report series ; report #3 |
| Type de publication | Monographie |
| Langue | [Anglais] |
| Autres langues publiées | [Français] |
| Format | Papier |
| Autres formats offerts | Électronique-[Anglais] |
| Information sur la publication | Ottawa - Ontario : Agriculture and Agri-Food Canada 2010. |
| Reliure | Ring binding |
| Description | viii, 235p. : figs., glossary, graphs, maps, references, tables ; 28 cm. |
| ISBN | 978-1-100-15576-0 |
| Numéro de catalogue |
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| Numéro de catalogue du ministère | AAFC No. 10890E |
| Descripteurs | Environmental protection Farmlands |