A study of the stability of mustard stored since World War II (c) / by A.H. Gray and R.V. Jardine. : DR52-6/26-1972E-PDF
"Samples of mustard from Vat No. 10 at DRES were distilled and the fractions analyzed by various means. On a water and carbon tetrachloride-free basis it was found that the material from the vat was about 70% pure."--abstract.
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| Ministère/Organisme | Defence Research Establishment Suffield, issuing body. |
|---|---|
| Titre | A study of the stability of mustard stored since World War II (c) / by A.H. Gray and R.V. Jardine. |
| Titre de la série | Suffield memorandum ; no. 59/70 |
| Type de publication | Série - Voir l'enregistrement principal |
| Langue | [Anglais] |
| Format | Électronique |
| Document électronique | |
| Note(s) | "Project no. 20-20-32, Confidential, Group II, No Automatic Downgrading"--title page. Digitized edition from print [produced by Defence Research and Development Canada]. Includes bibliographical references (page 7). |
| Information sur la publication | Ralston, Alberta : Defence Research Establishment Suffield, July 1972 |
| Auteur / Contributeur | Gray, A. H., author. |
| Description | 1 online resource (7, [2] pages) |
| Numéro de catalogue |
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| Numéro de catalogue du ministère | M-59/70 |
| Descripteurs | Mustard gas -- Biodegradation -- Analysis. Chemical weapons disposal. Gaz moutarde -- Biodégradation -- Analyse. Armes chimiques -- Élimination. |