Requirements for operators of abattoirs, rendering plants and dead stock collection centres : A104-116/2014E-PDF
![Cover image](https://publications.gc.ca/site/couverture-cover/172679_471021_1410532806062.jpg)
Provides an overview of federal livestock identification and traceability requirements. Note that provincial and territorial requirements may also apply.
Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.699709&sl=0
Department/Agency | Canadian Food Inspection Agency. |
---|---|
Title | Requirements for operators of abattoirs, rendering plants and dead stock collection centres |
Variant title | Livestock Identification and Traceability Program |
Publication type | Monograph |
Language | [English] |
Other language editions | [French] |
Format | Electronic |
Electronic document | |
Other formats | Paper-[English | French] |
Note(s) | The catalogue number (A104-116/2014) and ISBN (978-1-100-54712-1) for the bilingual print edition have been incorrectly copied in this electronic publication. |
Publishing information | Ottawa - Ontario : Canadian Food Inspection Agency c2014. |
Description | 5p. |
Catalogue number |
|
Subject terms | Slaughtering |
Request alternate formats
To request an alternate format of a publication, complete the Government of Canada Publications email form. Use the form’s “question or comment” field to specify the requested publication.- Date modified: